Restaurants, cafés and bakeries
Restaurant advertising that reaches people deciding where to eat
Fill tables by appearing in your city's dish feed at the moment people choose where to eat.
Read the guide
Chains and fast food (QSR)
Restaurant chain and QSR advertising: national campaigns, local delivery
Launches and lunch deals shown only in participating cities, with spend where the offer exists.
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Hotels, inns and resorts
Hotel advertising that wins direct bookings from travellers still planning
Reach travellers researching food in your region and send them to your own booking engine.
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Peak season and holidays
Seasonal advertising: spend where and when demand peaks
Concentrate spend on peak weeks and on the cities that actually generate demand.
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Tourism and food trails
Food tourism marketing: turn culinary interest into an itinerary
Present routes and packages to people already browsing the dishes of a destination.
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Events and festivals
How to promote a food festival, fair or restaurant week
Promote festivals and restaurant weeks in the host city, with no spend outside the catchment area.
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Cooking schools and experiences
Cooking class marketing: fill limited seats with the right people
Fill workshops and tastings with people already interested in the cuisine, in your city.
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Professionals and services
Catering and private chef marketing: be there before the quote request
Appear while hosts research food and drink for a date, before they ask for quotes.
Read the guide
Also advertising here
Breweries and wineries, packaged food brands, plant-based and free-from products, delivery apps, dining clubs, ride-hailing apps, gyms and nutrition brands, and local media agencies use the same targeting. If your customer is deciding where to eat, the guides above apply to you too.
